Canapes and Cocktails

Amuses Bouches

Coral Trout Ceviche, Oscietra Caviar, Torch Ginger Tiger Milk

Lobster, Caviar & Balinese Basa Gede

King Prawns, Sesame and Torch Ginger Flower

Confied Coral Trout, Smoked Corn and Balinese Suna Cekuh

Duck Breast and Foie Gras with Javanese Black Kluwek Nut

Pork, Octopus & Mangosteen in Palm Sugar Gastric

Roasted Lamb, Young Jackfruit & Toasted Spices

7 Textures of Coconut

Trio of Valrhona Chocolate and Seasonal Citrus