Bali is a beautiful country that brings in thousands of tourists from around the world year after year. But what is it about this popular destination that’s so bewitching to tourists? Is it the gorgeous beaches? The beautiful and unique sights like the Tegallalang Rice Terraces or the Monkey Forest? Perhaps it’s the fascinating and glorious wildlife? Whatever it is that makes you want to visit Bali, you’ll find that Ubud offers it in spades.
A holiday in paradise, however, is more than just beautiful beaches and spectacular sightseeing. The holiday of a lifetime deserves a dining experience. While there are many restaurants in Bali, if you’re looking for Ubud fine dining, why settle for anything less than the best? And for the very best dining experience, it simply must be Mozaic.
Our combination of award-winning food, chefs who have worked in Michelin Star restaurants, delicious wines from around the world, and a beautifully elegant garden setting combine to create one of the best restaurants in Bali.
Bali has many great restaurants, but none can raise to the level of Mozaic. Our immersive fine dining experience sets us apart from other fine dining restaurants and earned us a reputation as a must-eat-restaurant in Bali.We work tirelessly to ensure that every aspect of your dining experience is engineered with both passion and precision to offer you an Ubud dining experience that will make your time in Bali all the more memorable.
The Ultimate Ubud Fine Dining Experience
The Mozaic experience is more than just fine dining in Bali.It’s a sensory collage that’s been carefully crafted for the ultimately culinary experience. Every aspect of our rich tapestry of sights, sounds, scents, and tastes is designed to create more than just an award-winning restaurant, but an experience that will take you to culinary heaven.
Our comprehensive bar and selection of delicious cocktails ensure that your taste adventure begins long before you sit down to dine. Feel free to enjoy the Balinese sun in our beautiful garden or perhaps sip an aperitif in our luxurious lounge to stimulate your appetite. If you’re traveling with special someone, feel free to join us in our picturesque gazebo for the ultimate romantic Ubud fine dining.
We’re the best fine dining in Ubud not just because of our Michelin Star quality food but because of our extraordinary service provided by deeply, knowledgeable staff who will be more than happy to advise you on which meals, drinks, and wine pairings will be best to match your particular palate while ensuring that your dietary requirements are also well catered for.
Award-Winning Fine Dining in Bali
We’re more than just a fancy restaurant in Bali, we’re a hub of culinary innovation. Our passion for food informs everything about the Mozaic experience, which is why we have developed such a reputation for innovative and exciting cuisine with a broad range of cultural influences. It’s just part of what has made us the best fine dining in Ubud and a 5 star restaurant in Bali. Every plate is made to the highest standards using only the freshest and very best quality, locally sourced ingredients. Our French-American, Michelin Star level chef, Chris Salans, received his training in some of the finest and most prestigious restaurants in France before further honing his craft in America and eventually settling in Bali. It is here at Mozaic, where he continues to hone his craft and brings his personal brand of passion to every meal prepared. It’s this commitment to fine dining that makes our restaurant some of the best places to eat that will delight even the most seasoned gourmand. Our unique Bali restauranthas won us numerous prestigious awards including:
Hospitality Asia Platinum Award for Number 1 Most Innovative Restaurant.
Asia’s 50 Best Restaurants 2013.
Membership in Les Grandes Tables Du Monde.
World Gourmet Summits Top 10 in Asia 2017.
Wine Spectator Award of Excellence 2017-2018.
The Taste of Indonesia, The Passion of France
We aim to provide you with the best of both worlds, fusing Chef Chris’ training in French cuisine with the distinctive flavors of Indonesia, which won our chef’s heart. You’ll find the same passion and sense of adventure in every plate, combining the exoticism of Indonesian cuisine with the passion, creative flair, and artistry that we associate with French chefs.
A Paradise for Wine Lovers
Food is at the heart of everything we do, but we all know that there’s more to an award-winning restaurant than food alone. Wine lovers will find a paradise within a paradise when they visit Mozaic. Our dedicated sommeliers have travelled the world, forging great relationships with vineyard owners from every corner of the globe to bring you perhaps the most comprehensive wine lists in Indonesia. We serve our wines in Schott Zweisel glasses, ensuring that you enjoy every flavor and open up new avenues of taste during the best fine dining in Bali.
Beyond Bali Fine Dining
Who says that Bali fine dining has to stay in Bali? We believe that your fine dining experience shouldn’t end when you leave our restaurant. We think that you should be able to take the taste home with you when you leave.
Take Bali Fine Dining Taste with You
The feeling of Ubud should be something that you enjoy for the rest of your life, which is why we want to help you take the taste of Mozaic home with you. If you’re going to start your own culinary adventure, why not try out our cookery courses where our team will teach you to create the best meal from the comfort of your own kitchen. Make sure that you don’t leave without a copy of Chris’ award-winning cookery book, Mozaic: French Cuisine, Balinese Flavours, which won the 2011 Gourmand World Cookbook Awards for “Best in the World”.
When you’re looking for the best restaurant in Ubud, don’t settle for anything less. Choose Mozaic for a world-class restaurant in Bali and a taste adventure that you’ll never forget!