Join us at Mozaic Ubud on June 1st, 2024, for an exclusive Four Hands Dinner featuring guest chef Deepanker Khosla from Bangkok’s Michelin-starred Haoma. In a six-course set menu, indulge in a fusion of Neo-Indian and locally sourced cuisine curated by Chef Khosla and Mozaic’s own Blake Thornley. Priced at IDR 1,600,000++ per person, this unforgettable culinary journey celebrates sustainability and ethical dining practices. Book now for a night of exquisite flavors and conscious dining. Book now for an unforgettable dining experience!
