Rational
With the invention of the Combi-Steamer in 1976, RATIONAL revolutionised the catering industry.
By building a close and intimate relationship with the people who prepare food, who use heat to prepare food in commercial catering, Rational built a line of product to cater to their needs and create the ultimate professional kitchen tools: "Away-from-home catering for hot food".
Rational shows a rigorous specialisation in culinary technology –in the customer's applications. The company's core competence is the transfer of thermal energy to all kinds of food and their know-how lead in this area is growing continually.
RATIONAL has sold over 400,000 units all around the world, and these are used to prepare more than 100 million dishes every day.
Experience with all your senses
Hearing, sight, touch, smell and taste. These convince the participants at a TeamCooking Live® seminar. Guided by an experienced RATIONAL master chef, groups of chefs learn all about the fascinating variety, excellent food quality, ease of use and how work is made so much easier with the world's only SelfCooking Center®. The seminar shows “hands on” just how easy it is to prepare nearly every kind of meal with the RATIONAL SelfCooking Center®.
The participants prepare all the dishes themselves, and then the SelfCooking Center® does the rest. They find out for themselves the quality of the food when they eat together at the end of the seminar.
Enquire at Mozaic for the schedule of the next TeamCooking Live® seminar.
