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Batasiolo White Truffle Dinner


Celebrating the season of the delicate white truffle from Alba, Italy, Mozaic presents, starting 6 PM onward, an exclusive dinner event to experience one of the world’s most sublime foods.

Masterchef Chris Salans has prepared a special menu with the finest ingredients in season, and during the dinner Mr. Fiorenzo Dogliani, owner of the Batasiolo winery, will welcome you and showcase his wines.

The evening will be complemented with a sultry live jazz band at the Mozaic Lounge.

Degustation Menu Rp. 1.450.000 ++

Batasiolo wine pairing Rp. 450.000 ++

LIMITED SPACE BOOKING ESSENTIAL